Hops and Beer Flavors

Standardized hop oils that offer a concentrated varietal/non-varietal dry-hop aroma and flavor without any loss of beer, diluted in propylene glycol for easier use and better dosage. It can increase brewery efficiency and capacity compared to traditional hop bills. This easy-to-use solution can be added during or after fermentation, resulting in quicker filtration times and significant savings in the cost of dry-hopping beer.

Soluble hop fractions diluted in propylene glycol for easier use and better dosage. They enhance the late-hop character in your Lager, IPA or NEIPA-style beer formulations, elevate the sensory attributes of your beer style or modify the taste of low and non-alcoholic beers to improve mouthfeel and sensory issues commonly associated with low alcohol and low carbonate beers. These hop compositions can be used during maturation or in the bright beer tank. With this range, you can enjoy the benefits of improved taste.

This innovative solution combines the best of hops and fruit taste in one easy-to-use solution, maximizing taste and aroma intensity. It eliminates the need for fruit botanical preparation, and contains no fermentable sugar, resulting in a consistent flavor profile. It's perfect for easily creating fruit-forward beers, cocktails and beer mixes.

Isomerized hop extract, can be added to your brews for a standardized bittering effect.