Fruit-Based Sweetening
Fruit Up® is ADM’s proprietary fruit-based sweetening line made from apple and carob extracts that consumers crave for the non-GMO, natural appeal of the original sweetening ingredient: fruit.


Fruit Up®: Get the Real Sweetness of Fruit
Fruit Up® is a non-GMO, fruit-based sweetener made through our proprietary, purely physical extraction technology without using additives, chemicals, or enzymatic treatment.
Fruit Up® can be used nearly anywhere traditional grain-based syrups are used but is made with extracts from apples and carob, a legume that is frequently used for baked goods, desserts, beverages, and more.
The Benefits of Using Fruit Up®

Made with Real Fruit
The sweetening intensity of Fruit Up® is close to that of sucrose while offering the unsurpassed consumer appeal of the original sweet ingredient: fruit.

Ideal for Low Glycemic
Fruit Up® has a Glycemic Index value of less than 55, resulting in only moderate changes of blood glucose levels following ingestion.

Clean Flavor
Fruit Up® is transparent, water soluble, colorless, odorless, and has no competing flavors or aftertaste so it allows the profile of your product to shine through.
For general inquiries, questions or more information, please reach out to us. We are here to help.

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This content is based on United States laws and regulations applicable on the day of publication of this content. We point out that customers are required to ensure that any labeling and claims made by customers for their finished products must be based on the regulatory requirements and scientific standards of the country in which the final products are offered for sale. Not all products are available in all regions.